Home > Books & Media > Saints > Saints >

Cooking with the Saints
Cooking with the Saints


 
From traditional Cottage Pie on St. Patrick's Day to Basque Lamb Stew on the feast of St. Ignatius Loyola, the delicious recipes in this unique cookbook will excite your senses, awaken in you greater love for the saints, and bring Catholic festivity into your home.

Here you'll find brief saints biographies and ideal accompanying dishes tied to the liturgical feasts of the Church. From this exceptional cookbook, your family will receive triple nourishment: for body, mind, and spirit.
Our Price: $34.95
Author: Alexandra Greeley & Fernando Flores


Availability:: Usually Ships in 24 to 48 Hours
Product Code: 9781622825130
Qty:

Description Details Additional Information
 
From traditional Cottage Pie on St. Patrick's Day to Basque Lamb Stew on the feast of St. Ignatius Loyola, the delicious recipes in this unique cookbook will excite your senses, awaken in you greater love for the saints, and bring Catholic festivity into your home.

Here you'll find brief saints biographies and ideal accompanying dishes tied to the liturgical feasts of the Church. From this exceptional cookbook, your family will receive triple nourishment: for body, mind, and spirit.

In it, you'll encounter:

· Scores of exciting dishes from dozens of countries, including Ethiopia, Spain, Poland, Hungary, Korea, Scotland, France, Greece, and Sweden

· Sixty fascinating saints biographies

· A comprehensive list of celebratory cookies for feast days throughout the year

· Many traditional recipes, including Roman Honey Cake, Hungarian Goulash Soup, and even Papal Cream Cake (a favorite of St. John Paul II)

· A handy index to help you find just the kind of dinner you need tonight

· A carefully categorized shopping list for each recipe, to save you time in the store

Gathered by Alexandra Greeley, a professional chef and author of thirty-five cookbooks, and Fernando Flores, a world traveler and aficionado of all things relating to food and faith, each of these succulent recipes has been home-tested by our team of Christian mothers and their families.

With the help of Cooking with the Saints, you'll turn every Christian feast into a joyous, faith-filled occasion, bringing your family gastronomic delight and spiritual enrichment throughout the year.
Among the saints celebrated in this book, you'll meet:
St. Aloysius Gonzaga

St. Anselm of Canterbury
St. Basil the Great
St. Brigid of Kildare
St. Catherine of Siena
St. Damien of Molokai
St. Isidore the Farmer
St. Joan of Arc
St. John Neumann
St. Josemaría Escrivá
St. Junípero Serra
St. Justin Martyr
St. Kateri Tekakwitha
St. Mark the Evangelist
St. Mary of Egypt
St. Padre Pio
St. Paul Miki
St. Simon Stock
St. Teresa of Calcutta
St. Thérèse of Lisieux
St. Thomas Aquinas
Cooking with the Saints video

Share your knowledge of this product. Be the first to write a review »

Browse for more products in the same category as this item:

Books & Media > Saints > Saints
Books & Media > General Catholic A-M
Books & Media
Books & Media > Saints
Books & Media > culinary
Books
General Gifts
Gifts